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SIAL China South event & activity sponsorship opportunity is opening now!

SIAL China South will roll out at Shenzhen International Convention and Exhibition Center on October 28-30, 2021. It is engineered to create a world-class international food trade platform in South China and expected to attract more than 650 exhibitors from all over the world. SIAL China South covers a total exhibition area of 40,000 square meters and will engage more than 40,000 professionals.​​​​​​​


The first "SIAL China New Drink Making Contest" and "Snack Online Carnival" will be unveiled at the exhibition venue. Sponsorship opportunity has now been fully opened for concurrent events and activities

The first "SIAL China New Drink Making Contest" will be co-organized by SIAL and China Cuisine Association  

Professional new drink makers from drink companies, catering companies, and new drink entrepreneurs will compete in the venue and make preparation & combination of various desserts and drinks for consumption scenarios  

Product R&D managers from popular new drink brands such as Nayuki, Hey Tea, and many well-known drink experts will serve as judges for professional scoring and comments.

Winners and well-known drink brands will develop new drinks in the venue and create tipping point for the new consumption trend

A big party of hit snacks from all over the world
Series snacks best-seller List
Online and offline recommendations
A banquet of snacks!
Immersive theme scene experience
Creative & interactive DIY
Brands cross-over cooperation
Exposure by major mainstream media!

Listening to professional forward-looking market dynamics analysis, tasting novel snacks and hit products, while enhancing brand awareness. It leads the new development of the domestic and foreign snack industry.

An important approach for snack processing companies, food supply chain companies, and imported snack brands to quickly open up market

Sponsorship opportunity and sponsorship rights and interests

Please contact us for sponsorship and competition participation

Tel: 010-85794647
Scan the code to add customer service WeChat for more information

Europe’s soft drinks industry to reduce added sugars in beverages by another 10%

Functional beverage sales rise, but not all ingredients, benefits gain equally as consumer interest shifts

UNESDA has announced new and enhanced commitments to reduce the average added sugars in beverages by another 10% across Europe.

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Sales of functional beverages are bouncing back after slowing early in the pandemic when fewer people bought on-the-go products

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'Sustainable agriculture is fully local': Vertical farming start-up eyes ready-to-eat salad market

Plant-based ready meals the ‘fastest growing’ in category, survey finds

 Using loose-leaf salads as an example, the Spanish start-up says in Europe, each bag travels more than 15,000 to reach the consumer. This figure is concerning, suggested CEO Rafael Pereira, given that 60% of households in Europe consume salad regularly.

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A survey of 2743 ready meals across 10 UK supermarkets by the Eating Better group revealed there were 267 plant-based ready meals available to consumers – a rise of 92% compared to its first survey in 2018.

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For more details, please visit our official website www.sialshenzhen.com/en/